Milk, butter & eggs

Orgran No Egg - Egg Replacer For Baking 200g

RM20.90 MYR

Dietary Preferences

Gluten-free
Soy-free
No onion, no garlic
Nut-Free
Sugar-Free

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Description

ORGRAN No Egg™ makes baking a breeze -- from high-end cakes to your Classic Cookies, you can whip up confections with peace of mind knowing it's FREE FROM EGGS and the 8 most common food allergies! This vegan alternative is chock-full of all-natural ingredients, replacing roughly 66 eggs in each pack.

Dairy Free, Egg Free, Gluten Free, GMO Free, Kosher, No Added MSG, Nut Free, Soy Free, Tummy Friendly, Vegan, Wheat Free, Yeast Free.

Ingredients: Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate, Acidity Regulator: Citric Acid, Stabiliser: Methylcellulose.

Nutritional info:

Servings per pack: Approx 66

Serving size: 3g (approx 1 tsp)

	Average quantity per serving	Average quantity per 100g
Energy	41kJ (10kcal)	1360kJ (325kcal)
Protein	0.0g	0.2g
Gluten	Not detected	Not detected
Fat	0.0g	0.1g
of which saturates	0.0g	0.1g
Carbohydrates	2.4g	78.4g
of which sugars	0.0g	0.1g
Dietary fibre	0.1g	2.6g
of which sodium	1mg	18mg
Salt	0.0g	0.0g

Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.