Black soy milk is made from whole sprouted black soybeans, which retain their hulls and bran, allowing it to retain more of its nutrients compared to regular soy milk.
It has a rich, nutty flavor, a creamy texture and provides a host of health benefits. It is high in protein (14 grams per serving) and is also a good source of dietary fiber, iron, phosphorus, thiamine and other essential vitamins and minerals.
Further, it is low in saturated fat and contains no cholesterol. Additionally, it is a good source of isoflavones, which are plant-based.
Ingredients
Filtered water (86%), whole sprouted black soybeans (10%) and organic sugar (4%).