Smoky, savoury vegan bacon strips
Verdanya Bacon is made with wheat gluten and chickpeas, seasoned with smoky spices, nutritional yeast, and liquid smoke for a rich, savoury flavour with satisfying bite and crispiness when cooked.
Pre-cooked for convenience, these vegan bacon strips can be enjoyed straight from the pack or pan-fried until crisp and golden. Perfect for breakfast plates, BLT sandwiches, pasta dishes, salads, wraps, and more.
Key Highlights
- Smoky, savoury bacon-style flavour
- Made with wheat gluten and chickpeas
- Pre-cooked for convenience
- Crisps beautifully when pan-fried or baked
- Great for sandwiches, breakfasts, salads, and pasta dishes
How to Enjoy
Pan-fry over medium-high heat with a little oil for 2–4 minutes, flipping several times until crisp and browned to your liking. The strips continue to crisp slightly as they cool.
You can also bake or air-fry at 180°C for 5–10 minutes after lightly brushing or spraying with oil.
Serve in BLT sandwiches, breakfast platters (tofu scramble or chickpea omelette, vegetables and toast), pasta dishes, salads, wraps, or chopped into savoury brunch recipes.
Storage: Keep frozen.
Ingredients: Wheat gluten, filtered water, chickpeas, soy sauce, sunflower oil, chickpea flour, liquid smoke, nutritional yeast, smoked paprika, tomato paste, tapioca starch, onion powder, garlic powder, organic miso, Himalayan pink salt, brown sugar, black pepper, mushroom seasoning, dry shiitake mushrooms, white pepper.
Allergens: Wheat, gluten, soy.
Please note:
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.
