Bold, Spicy Dendeng with Deep Shiitake Umami
Savour chewy shiitake mushroom and soy-based bites coated in a rich, dark sauce with sweet soy, aromatic spices and a proper chilli kick. This fully cooked, plant-based dendeng brings bold flavour to a simple meal. Have the rice ready!
Key Highlights
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Satisfyingly chewy: Made with shiitake mushrooms and soy proteins for a meaty dendeng-style bite.
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Bold and spicy: Deep mushroom umami with sweet soy sauce, chilli and aromatic herbs.
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100% plant-based: Made without meat or other animal ingredients.
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High in dietary fibre: Provides 17.3g per 150g pack.
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Source of protein: Provides 14.4g per 150g pack.
- Fully cooked, with no added preservatives.
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150g pack: Can serve 1–2, depending on appetite and accompaniments.
How to Enjoy
Storage: Keep unopened in a cool, dry place until the best-before date. No fridge or freezer is needed before opening. Refrigerate any leftovers and finish within 3 days.
Cooking Instructions:
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Microwave: Empty the pouch into a microwave-safe bowl. Heat for 30 seconds to 1 minute.
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Boil: Place the sealed pouch in boiling water for 1 minute.
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Ready to eat: Enjoy straight from the pouch. No cooking needed.
Serving Suggestions:
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Yellow rice plate: Pair with fragrant turmeric rice and vegetables.
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Nasi lemak: Add as a hearty lauk alongside coconut rice, roasted peanuts, fresh cucumber slices and vegan anchovies.
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Dendeng fried noodles: Toss through your favourite noodles with your favourite vegetables, adding the dendeng towards the end.
Ingredients: Water, Shiitake Mushrooms, Isolated Soy Protein, Palm Oil, Texturized Vegetable Protein, Sugar, Tapioca Starch, Rice Flour, Sweet Soy Sauce, Salt, Soy Sauce, Red Onion, Vegan Seasoning (Salt, Sugar, White Pepper Powder, Yeast Extract, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Flavor Enhancer (INS 364(ii), 621, 631, 627)), Dry Chilli, Lemongrass, Garlic, Ginger, Permitted Flavouring, White Pepper Powder, Tamarind, Kaffir Lime Leaves.
Allergens: Contains soy and wheat. Made in a facility that handles egg.
Nutritional Information
| Nutrient |
Per 150g |
| Energy |
508.5 kcal |
| Total Fat |
39g |
| Sodium |
1245mg |
| Carbohydrates |
16.2g |
| Total Sugars |
12g |
| Total Dietary Fibre |
17.3g |
| Protein |
14.4g |