Light Onion Aroma Meets Crunchy Tempeh Goodness
Truly Gourmet Tempeh Chips Onion are made from non-GMO soybeans and seasoned with onion for a light, aromatic savoury flavour. Each crisp chip combines the natural nuttiness of tempeh with a gentle onion finish, creating an easy-to-enjoy plant-based snack that's just as satisfying on its own as it is paired with your favourite dips or meals.
Key Highlights
- Made from non-GMO soybeans with simple, quality ingredients.
- Seasoned with onion for a light, aromatic savoury flavour.
- Vegan, gluten-free and preservative-free.
- Made in Malaysia with a 6-month shelf life for lasting freshness.
How to Enjoy
- Enjoy straight from the pack as a crunchy snack any time of the day.
- Pair with hummus, guacamole, salsa, chutney, sambal, vegan mayonnaise, vegan yoghurt dip, vegan pesto or your favourite plant-based dip.
- Serve alongside burgers, sandwiches, wraps or toast for an extra layer of savoury onion crunch.
- Sprinkle over salads, soups, grain bowls, noodles or rice dishes for extra crunch and flavour.
- Reseal after opening and store in a cool, dry place away from heat and direct sunlight to help maintain its crisp texture.
Ingredients: Non-GMO Soybean, Gluten-Free Flour, Sea Salt, Vegetable Oil (Palm Olein), Yeast Extract, Rhizopus oligosporus (Tempeh Yeast), Sodium Bicarbonate, Onion.
Allergens: Contains soy.
