Radiant noodles are made from organic heirloom wheat varieties specially milled fresh to make good quality noodles. It is specially crafted from generations of expertise combining both Asian tradition and modern technology.
• No Preservatives
• No Additives
• No Colouring
Ingredients: Organic wheat flour, organic buckwheat flour, natural sea salt
How to cook.
- Cook noodles in boiling water for 5-8 minutes. Stir occasionally.
- Rinse noodles in cold water, give a quick stir and drain excess water
- Ready to serve with hot soup or gravy with vegetables of your choice
Radiant Organic noodles are easy to cook and versatile!
- Stir fry with vegetables or toss into the salad
- Suitable to serve noodles in rice wraps
- Chilled noodles to serve with an appetizing dipping sauce