Milk, butter & eggs

Milklab Oat Milk 1L

RM15.40 MYR

Dietary Preferences

Soy-free
No onion, no garlic

1 review

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Description

MILKLAB Oat is the smooth and creamy dairy alternative. Proudly made in Australia with 100% Australian Oats, MILKLAB Oat has mild oat flavour and a natural subtle sweetness that perfectly complements the flavour of espresso coffee. Designed in true MILKLAB style in collaboration with baristas to texture, stretch and pour with high performance.

Ingredients: Australian water, ground Australian Oats (10%), sunflower oil, acidity regulator (dipotassium phosphate), minerals (calcium phosphate, calcium carbonate), salt. CONTAINS GLUTEN.

	Per Serve	%DI	Per 100ml
Energy (kJ)	600	7	240
Energy (Cal)	143	7	57
Protein (g)	1.5	3	0.6
Fat, Total (g)	6.9	10	2.8
-Saturated (g)	0.9	4	0.4
-Trans (g)	<0.1		<0.1
-Polyunsaturated (g)	3.8		1.5
-Monounsaturated (g)	2.1		0.8
Cholesterol (mg)	Not Detected
Carbohydrates(g)	18.0	6	7.0
– Sugars(g)	7.0	8	2.8
– Lactose (g)	Not Detected
– Galactose (g)	Not Detected
Dietary Fibre(g)	<1.0	3	<0.5
Sodium (mg)	137	6	55
Potassium (mg)	392		157
Calcium (mg)	250	31	100
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may by higher or lower depending on your energy needs.

Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.