The next best thing to bunny chow (it's like bread with curry but more wow) could just be a curry pie. This Vegetable Curry Pie is packed with tasty plant-based curry pieces in a tangy “chip shop style” curry sauce with peas and potatoes.
Ingredients: Pastry (57%): Wheat Flour, Water, Vegetable Oil (Sunflower Oil, Palm Oil), Salt, Lemon Juice, Sugar, Filling (43%): Onion, Potato, Peas, Vegetable Protein (Soya), Modified Starch, Curry Powder, Sunflower Oil, Tomatoes, Flavourings (Sodium Inosinate, Sodium Guanylate), Salt, Ginger, Garlic
Allergens: Wheat · Gluten · Soya
|Per 100g||Per Serving|
|of which is sugar||3g||4.8g|
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.
Delicious, tasty and good quality. Easy to prepare