These Asian-inspired Spiced Burgers offer an adventurous flavour experience. Delicately seasoned with South Indian spices, these vegan patties add zing to any meal. Serve in a bun or with wild rice, roasted veggies and fruit chutney for a gourmet feast perfect for entertaining.
Ingredients: Vegetable Protein (Soy, Wheat (Gluten)), Vegetable Oil (Sunflower Seed), Flavouring (Onion, Pepper, Maize Starch, Savory Flavour), Corn Starch, Masala, Ground Coriander (Sulphites), Thickener (MethylCellulose), Fennel Seeds, Bay leaves, Cloves, Star Aniseed, Cinnamon, Cardamom, Chillies, Plant Fiber (Bamboo), Smoke Flavour, Ginger, Garlic, Curry Leaves, Mustard, Colourant (Caramel IV).
Allergens: Wheat · Gluten · Soy · Mustard · Sulphites.
COOK THOROUGHLY. COOK FROM FROZEN. DO NOT DEFROST. DO NOT MICROWAVE.
For best results cook in frying pan: Fry in oil on low to medium heat for 8-12 minutes in a non-stick pan, turning frequently.
Air-fryer: Place in the air-fryer and cook for 10 minutes at 180°C.
Braai/BBQ: Cook over hot coals for 8-10 minutes turning frequently. Cooking Tip: Baste before & during barbequing.
THESE INSTRUCTIONS ARE GUIDES ONLY.
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ADD ON DEAL: GET OUR BURGER BUNS AT 5% DISCOUNT WHEN YOU PURCHASE THIS ITEM.
USE DISCOUNT CODE 27EBRK3PKVSP WHEN CHECKING OUT.
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.