This classic, creamy Country Mushroom Pie is bursting with juicy flavour! Simply pop it in the oven for a satisfying and easy-to-prepare plant-based meal. Enjoy every bite, and take your taste buds on a journey. Don’t be surprised if you wonder, “How can this not be chicken?!”
Ingredients: Pastry (57 %): Wheat flour, Water, Vegetable oil (Sunflower Seed & *Palm fruit), Lemon Juice, Sugar. Filling (43 %): Mushrooms (8%), Vegetable Protein (6%) (Soya), Onion, Maize Starch, Flavourings, Wheat Flour, Corn Starch, Dextrose, Celery, Spices, Potato Powder, Yeast Extract, Herbs, Citric Acid, Food Colours (Paprika, Turmeric), Salt, Garlic, Mustard, Ground White Pepper, Ground Nutmeg, Crushed Bay Leaves. *100% Certified Sustainable Palm Oil
Allergens: Wheat · Gluten · Soya · Mustard · Celery
|Per 100g||Per Serving|
|of which is sugar||3.4g||6g|
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.
Tasty and easy to cook. Very good quality