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Chin Lee Kitchen Almond Butter 210g

RM28.00 MYR

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Description

Slow-roasted almond butter with a hint of cinnamon

Chin Lee Kitchen’s handcrafted almond butter has a thick, spreadable texture and a deep roasted almond flavour. Organic cinnamon adds gentle warmth, while a touch of Celtic sea salt rounds out the flavour.

Key Highlights

  • Handcrafted with slow-roasted almonds

  • Made with just three ingredients

  • No added sugar

  • Plant-based

How To Enjoy

Natural oil separation may occur. Stir well before use.

  • Spread onto warm toast and top with thinly sliced apple.

  • Swirl into overnight oats and finish with berries.

  • Blend with banana and oat milk for a creamy, nutty smoothie.

Storage: Store in a cool, dry place. No refrigeration needed. Once opened, best consumed within 3 months.

Ingredients: Slow-roasted almonds, Celtic sea salt, organic cinnamon powder.

Allergens: Contains almonds. Processed in a facility that also handles other nuts.

Nutrition Information

Nutrient Per 100g Per serving (15g)
Energy 606 kcal 91 kcal
Carbohydrate 9.0g 1.4g
Protein 24.7g 3.7g
Fat 49.9g 7.5g
Total sugars 4.3g 0.6g
Sodium 121mg 18mg
Dietary Preferences
  • Gluten-free
  • No Added Sugar
  • Soy-free
  • High Protein
Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

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