This vegan chipotle cheddar style cheese is super flavorful and versatile! It is infused with a punch of chipotle (smoked jalapeno peppers). It slices, grates, melts, and gets nice and gooey/stretchy!
Verdanya's extra melty cheeses are made from a base of organic soy milk. This adds some protein, nutrients, and creaminess to the cheese. The difference between this and our classic (green label) cheeses is that it is more firm, and it also melts faster and more easily.
Add it to some macaroni and dairy-free milk for an instant mac’n’cheese! It is awesome in grilled cheese sandwiches or on top of a “cheeseburger” style pizza. Also great on sandwiches, burgers, chopped in salads, and wherever else you love a good spicy and smokey cheddar!
Ingredients:
Organic soy milk, refined coconut oil, potato starch, modified potato starch, tapioca starch, apple cider vinegar, nutritional yeast, salt, olive extract, natural vegan cheddar flavor, paprika, smoked paprika, chipotle powder, dry mustard
