Creamy, extra melty shredded vegan mozzarella
Crafted with organic soy milk for a creamy texture and specially formulated for fast melting and gooey stretch, this dairy-free mozzarella is perfect for pizzas, casseroles, grilled sandwiches, cheesy breadsticks, baked pasta, and more.
Key Highlights
- Made with organic soy milk
- Extra melty and stretchy texture when heated
- Pre-shredded and frozen for convenience
- Gluten-free ingredients
- No onion, no garlic
How to Enjoy
Use directly from frozen and sprinkle onto pizzas, pasta bakes, sandwiches, casseroles, cheesy breadsticks, or your favourite baked dishes before heating. For best melting results, cook with medium-high to high heat. Return unused portions to the freezer immediately after use.
Storage: Keep frozen. Take out only the amount needed and return the rest to the freezer immediately. May be stored frozen for several months.
Ingredients: Organic soy milk (water, organic soybeans), refined coconut oil, modified potato starch, tapioca starch, nutritional yeast, salt, lactic acid, carrageenan, olive extract.
Allergens: Soy.
Gluten Information: This product contains no gluten-containing ingredients. However, it is produced in a facility that also handles gluten-containing products. While equipment is cleaned thoroughly, cross-contamination cannot be fully guaranteed.
Please note:
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.
