Left Continue shopping
Your Order

You have no items in your cart

Love Raw M:LK® CHOC CRE&M® WAFER BARS 45g

Expiry date: 01/01/2025
RM12.00 MYR
Description

THE M:LK® CHOC CRE&M® WAFER BAR IS GAME-CHANGING CHOCOLATE THAT'S JUST SO GOOD YOU WON'T BELIEVE IT'S VEGAN.

Meet the first-ever cre&m filled wafer bar covered in our epic vegan m:lk® chocolate. Showing two fingers to the competition, these bad boys contain two crispy wafers, filled with a layer of fluffy vegan hazelnut cre&m and topped with our iconic LoveRaw® choc.

M:lk® Choc Cre&m® Wafer Bar

Hazelnut and cocoa filling (50%) [hazelnuts (47%), sugar, cocoa butter, emulsifier: sunflower lecithin, salt], sugar, vegetable fat (coconut), defatted cocoa powder, wheat flour, cocoa liquor, emulsifier: soya lecithin, corn starch, vegetable fibre (wheat), salt, raising agent: sodium bicarbonate, malt barley extract.

Allergy advice: For allergens see ingredients in bold. Contains Nuts (Hazelnut). May also contain traces of Milk, Egg, Sulphites, Sesame, Peanuts and other nuts. Not suitable for allergy sufferers.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

Carbon-neutral shipping with Shopify Planet
Add {cost} to support groundbreaking carbon removal technologies.
Vegan Soya Keema - Minced Meat Masala by Tulsi's Vegan Kitchen

Vegan Soya Keema - Minced Meat Masala by Tulsi's Vegan Kitchen

Keema or Kheema is a savoury dish made with minced soya meat, retaining all the spices in a great tasting keema.
Read more
Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

The perfect savoury snack to complement sweet pongal rice - crispy ulundu vadai.  

Read more
Easy Chickpea Stir-Fry

Easy Chickpea Stir-Fry

These chickpeas are often served as part of the menu during Indian festivals such as Pongal and New Year, where it goes very well with the Sweet Pongal Rice.  

Read more

Bestselling Brands