Offering a robust explosion of flavour, Fry's Spicy Sausages are a special mix of aromatic spices. Brought to you with the help of South Africa's very first MasterChef, Deena Naidoo, they make the ideal snack or flavourful addition to your go-to curry.
Ingredients: Vegetable Protein (Contains · Soya and Wheat [Gluten]) · Vegetable Oil (Sunflower Seed) · Wheat Flour (Gluten) · Spices (Contains Sulphites) · Potato Starch · Maize Starch · Flavourings · Thickener (Cellulose extract) · Sea Salt · Chillies · Wheat Fibre (Gluten)· Mustard · Colour: Caramel IV · Garlic.
Allergens: Soya · Wheat · Gluten · Mustard · Sulphites
DEFROST BEFORE COOKING. REMOVE FROM PACKAGING.
Frying Pan: Fry in medium-heated oil for 6-8 minutes. turning frequently.
Air-fryer: Place in the air-fryer and cook for 8-10 minutes at 180°C.
BBQ: Cook over hot coals for 6-8 minutes. turning frequently. Baste sausages.
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1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.