Classic Mediterranean Flavours in a Creamy Homemade Risotto
Enjoy the comforting taste of Mediterranean-inspired risotto made simple. Trevijano Mediterranean Risotto combines premium rice with a carefully selected blend of air-dried tomato, zucchini, onion, garlic, black olives, and oregano to create a rich, flavourful meal using only real ingredients. Simply sauté, gradually add hot water while stirring, and in around 25 minutes you'll have a creamy risotto that's perfect for lunch or dinner.
Key Highlights
- Made with rice, air-dried Mediterranean vegetables, herbs, and spices—nothing unnecessary.
- Rich Mediterranean flavour with tomato, zucchini, olives, garlic, onion, and oregano.
- Creates a creamy, satisfying risotto in around 25 minutes.
- Made without preservatives or artificial additives.
- Naturally vegan and gluten-free.
How to Enjoy
- Heat 2 tablespoons of olive oil in a saucepan and sauté the contents of the tray for 1 minute.
- Add 7g of salt (or to taste). For extra depth of flavour, add 50ml of white wine and allow it to evaporate.
- Gradually add approximately 750ml of hot water, stirring continuously over medium heat for about 25 minutes, until the rice is creamy and perfectly al dente.
- Finish with a drizzle of extra virgin olive oil. If desired, stir through your favourite vegan parmesan alternative before serving.
Cooking Tip: Shake the tray before cooking to evenly distribute the rice, vegetables, and herbs. For a single serving, use approximately 95g of risotto with 300ml of hot water.
Ingredients: Rice, tomato, zucchini, garlic, olives, onion, and oregano.
Allergens: May contain traces of sesame, mustard, hazelnuts, celery, and peanuts.
Storage: Store in a cool, dry place. Once opened, keep the container tightly closed and consume before the best before date.
Nutritional Information (Per 100g)
| Nutrient |
Amount |
| Energy |
1483 kJ / 350 kcal |
| Fat |
2.6 g |
| – Saturated Fat |
0.5 g |
| Carbohydrates |
73 g |
| – Sugars |
2.9 g |
| Fibre |
2.7 g |
| Protein |
7.6 g |
| Salt* |
0.15 g |
*Salt is naturally present in the vegetables.
Net Weight: 280g