Rich, fruity and gently spiced Sri Lankan-style chutney
Made with naturally sweet dates, warming Ceylon spices, garlic and ginger, this rich dark chutney brings a beautiful balance of sweetness, savouriness and gentle spice to the table. Smooth, sticky and full of depth, it pairs wonderfully with curries, flatbreads, savoury snacks and gourmet sandwiches.
Its sweet-and-spiced flavour profile makes it especially delicious alongside smoky plant-based meats, dairy-free cheese platters and comforting Sri Lankan-style meals.
Key Highlights
- Rich date-based chutney with natural sweetness
- Made with garlic, ginger and fragrant Ceylon spices
- Sweet, savoury and lightly spiced flavour profile
- No artificial additives, preservatives or MSG
- Vegan and versatile for savoury pairings
Ingredients: Dates, garlic, ginger, red chilli, salt, vinegar, Ceylon spices, jaggery, brown sugar.
How to Enjoy
- Serve with rice dishes, curries or flatbreads
- Pair with samosas, curry puffs or savoury snacks
- Spread into gourmet sandwiches or wraps
- Add to vegan cheese platters for sweet contrast
- Enjoy with smoky plant-based meats or pepper roast dishes
- Use as a chutney, relish, dip or marinade