Crispy South Indian Lentil Fritters with Aromatic Spices
Enjoy the satisfying crunch of a traditional South Indian favourite. Made from toor dal lentils and seasoned with bird's eye chillies, onions, curry leaves, and cumin seeds, these Masala Vadai are crispy on the outside with a hearty, flavourful centre. Simply heat from frozen for a delicious breakfast, tea-time snack, or appetiser.
Key Highlights
- Traditional South Indian savoury lentil fritters
- Made with toor dal, curry leaves, onions, cumin, and bird's eye chillies
- Crispy exterior with a hearty, satisfying texture
- Convenient frozen format with 10 pieces per pack
- Vegan-friendly
How to Enjoy
Heat directly from frozen using your preferred method:
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Air Fryer: Preheat to 180°C for 10 minutes. Cook for 10 minutes, turn over, then cook for another 5 minutes.
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Oven: Preheat to 160°C for 10 minutes. Bake for 10–15 minutes until crisp and heated through.
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Deep Fry: Fry over medium heat for 4–5 minutes until golden and crispy.
Ingredients: Toor Dal Lentils, Bird’s Eye Chillies, Onions, Curry Leaves, Cumin Seeds, Salt
Allergens: Contains lentils. Check ingredients list for rare spice allergies.
Please note:
1. This is a frozen product.
2. This item can only be shipped within KL & Selangor.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.
