Clearspring Organic Sauerkraut 360g

Bio Kitchen is the name of our premium range of organic and biodynamic staple foods in clear glass jars which are naturally sweet and full of flavour.

Sauerkraut literally means sour cabbage in German. Naturally fermented, without added vinegar- just salt and time as well as juniper berries for a delicious and authentic taste. Sauerkraut is made by a pickling process called lacto-fermentation that is similar to how traditional gherkins and kimchi are made.

Please note that this product is pasteurised to make it suitable for safe ambient storage and consumption.

Ingredients: White cabbage** (97%), sea salt, juniper berries* (1%).

**organic/Demeter

*organically grown

Allergens: None mentioned.

Nutritional Information

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.