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RM10.00 MYR
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Simplot Original Wedges 750g

RM20.50 MYR

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Description

Upgrade your snack game with Simplot Original Wedges! These classic wedges are ready to give your taste buds a jolt with their original flavored seasoning, and no trans-fat, or cholesterol. Talk about a guilt-free indulgence!

Ingredients: Potatoes, vegetable oil (soybean, canola, and/or cottonseed oils), food starch-modified, contains less than 2% of colour (paprika oleoresin, turmeric oleoresin), corn starch, dextrin, dextrose, garlic powder, leavening (sodium acid pyrophosphate, sodium bicarbonate), onion powder, rice flour, salt, spices, xanthan gum, disodium dihydrogen pyrophosphate (to maintain natural colour).

Cooking instructions: 

Deep fry: Preheat fryer to 175°C. Fill fryer basket no more than half full. Deep fry for 5 minutes or until golden brown.

Pan fry: Preheat 1cm depth of polyunsaturated oil in a frying pan. Turn wedges frequently until golden brown, about 5-7 minutes.

Standard oven: Preheat oven to 230°C. Arrange potatoes in a single layer on a baking tray. Then, bake for 18-24 minutes until golden brown - turning occasionally.

Convection oven: Preheat oven to 190°C. Arrange potatoes in a single layer on a baking tray. Then, bake for 14-17 minutes until golden brown - turning occasionally.

Air fry: Put in the air fryer at 180-200°C for 10 minutes.

Please note:

1. This is a  frozen product.

2. If you have any frozen/chilled items in your cart,  your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia.  For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.

3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.

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Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

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