Rich and velvety whipping cream crafted from authentic coconut cream, unrefined coconut oil, and natural vanilla extract. Free from dairy, gluten, soy and trans fats, this cream provides you with a guilt-free and delectable topping to dress up your desserts and meals.
Simply place the can in the chiller (do not freeze), transfer the contents into a bowl, and whisk until light and airy for your choice of sweet vegan toppings. Take your vegan ice cream to the next level, layer your cakes or brownies with it, or top off your fresh fruit for an irresistible treat.
Ingredients: Coconut cream (coconut milk, water), virgin coconut oil, coconut sugar, guar gum.
Contains coconut.
Storage: After opening, keep refrigerated in a closed container for up to 3 days.
Note: High coconut milk content may cause a natural separation. If that's the case, simply use a spoon to stir it.
Product of Thailand
Nutritional info:
Number of servings: 5 servings per container
Serving size: 1/3 cup (80ml)
|
Amount per serving
|
| Calories |
200 |
| Total Fat |
20g |
| Saturated Fat |
16g |
| Trans Fat |
0g |
| Cholesterol |
0mg |
| Sodium |
20mg |
| Total Carbohydrate |
5g |
| Dietary Fibre |
0g |
| Total Sugars |
5g |
| Added Sugars |
2g |
| Protein |
1g |
| Vitamin D |
0mcg |
| Calcium |
0mg |
| Iron |
0.6mg |
| Potassium |
140mg |