Vegan District Punjabi-Style Chapati 350g

• No onion, no garlic
• No Added Sugar

Vegan District’s Punjabi-style Chapati is made with 100% whole wheat flour, bringing you an authentic, wholesome taste that’s perfect for any meal. A staple in Punjabi cuisine, chapati is a soft, round flatbread that pairs beautifully with lentil or vegetable curry, or can be used as a wrap for your favourite fillings.

Traditionally cooked on a hot griddle for that perfect texture, our chapati offers a simple yet satisfying addition to any vegan meal. Enjoy it fresh and warm or store it for a quick and delicious meal any time.

Ingredients: 100% whole wheat flour, vegetable oil, salt.

Storage: Keep frozen at -18°C.

Heating instructions: 

1. Cut the pouch. Allow chapati to thaw for 10 to 15 minutes at room temperature.
2. Heat a non-stick pan or skillet at low/medium level and cook the chapati while pressing lightly on all sides with a spatula for about 30 seconds to 1 minute.
3. Flip over and cook the other side for about 30 seconds to 1 minute.
4. Chapati is ready to serve. Some oil or vegan butter may be brushed on 1 side for an extra flavour (optional).

Servings: 5 pieces per pack. Serves 1-2 people.

Nutritional info:

Please note:

1. This is a frozen product.

2. If you have any frozen/chilled items in your cart,  your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia.  For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.

3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.