If you ask Thai people what their favourite dish is, 9 out of 10 times they will answer ‘PHAD KRAPAO’, a versatile, fragrant stir-fry based on holy basil. With this paste and a vegan mince of your choice, you can cook the "Phad Krapao" within 10 minutes.
Ingredients: Thai garlic, Chilli, Holy basil leaves, Fully refined soybean oil, Shallot, Tamarind paste, Galangal, Sugar, Salt, Kaffir lime, Soy sauce.
Allergens: Nut, sesame, soy, mustard, wheat and gluten.