Made from stone milled hard wheat with protein level of 12.5%. No bleaching, no refinement and no additives. Highly nutritious with the bran, germ as well as the endosperm and high in gluten. Has a medium brown color and gives a hearty flavor and texture to baked goods. Ideal for bread making. Gives a strong elastic texture bread, good volume and well developed crust.
Net Weight: 1kg
Product of Australia