A delicious eggless caramel coconut spread produced in-house. Kaya is popular as a spread on toasted or steamed bread. It can also be used in cakes, buns and pastries.
Sugar, Coconut milk, glucose, potato powder, pandan juice, salt.
Store in a cool, dry place. Avoid direct sunlight and heat.
Refrigerate once opened.
Made in Malaysia and ships Nationwide!