A delicious eggless caramel coconut spread produced in-house with healthy ingredients. Kaya is popular as a spread on toasted or steamed bread. It can also be used in cakes, buns and pastries.
Sugar, Coconut milk, glucose, potato powder, pandan juice, salt.
Store in cool, dry place. Avoid direct sunlight and heat.
Refrigerate once opened.
Made in Malaysia and ships Nationwide!
Product expiry 03 Dec 2022.
Absolutely love this. It tastes better than the normal kaya (with egg).
This is really good! I've never had kaya before and it is really good! It is a coconut paste you could spread on bagels with butter and it's soooo good! If I could change something about it, I'd make it taste more coconut-y.
Frankly it's very hard to get vegan kaya out there and I'm so happy to try this vegan kaya from Vegan District. It's delicious and full of coconut flavour. Highly recommended!