Frozen whole long Kuang Chiang pieces. Kuang Chiang is a traditional Teochew beancurd roll with yam, jicama, and peanuts. They can be cooked by deep-frying, pan-frying or steaming.
Enjoy our traditional Kuang Chiang with your favourite dips or sauce such as chilli sauce, sweet chilli, ketchup or simply on its own.
What you get:
Frozen whole long Kuang Chiang
Can be sliced into 20 small pieces
Ingredients: Beancurd, yam, jicama, peanuts, shiitake
Deep Fry or Steam
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.