Breakfirst By Amy Chocolate Almond Butter 220g

• Gluten-free
• Soy-free
• No onion, no garlic

This nut butter is specially crafted for the chocolate lover who dreams of ways to have chocolate for breakfast without the sugar load.

Chocolate Almond Butter is made from a blend of roasted Californian almonds and unsweetened cocoa powder (a rich source of polyphenols that contain powerful antioxidant properties). You can expect a toasty, luscious chocolatey nut butter that's slightly bittersweet with just a touch of organic molasses and Himalayan pink salt to balance it all out.

Lovely when a thick layer is spread on a slice of freshly toasted sourdough bread, so it melts slightly and becomes an even more decadent breakfast. When in doubt, choose chocolate!

Ingredients: Almonds, unsweetened cocoa powder, organic molasses, Himalayan pink salt

Allergens: May contain traces of other tree nuts. If you are allergic or highly sensitive to certain types of nuts/seeds, kindly take this into consideration.

Shelf life: 6 months at room temperature. Refrigerate to extend shelf life.

Crafted by Amelia, an AFPA Certified Holistic Nutritionist, all her nut butters are strictly dairy-free, gluten-free, plant-based and made less sweet. 

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.