Tom Yam is definitely the most emblematic soup in Thailand! Sour and spicy, this Thai herbs-infused broth is a must on any Thai restaurant menu.
This Tom Yam Soup paste is made by pounding together tamarind, shallot and a blend of selected Thai chillies. Add your veggie stock, plant-based protein and coconut cream and you'll invite Thailand to your bowl!
You can even use this paste for hotpot!
Ingredients: Fully refined soybean oil, Tamarind paste, Shallot, Thai garlic, Sugar, Lemongrass, Dried red chilli, Galangal, Kaffir lime, Coriander, Salt.
Allergens: Nut, soy and sesame
