Soft, Versatile Buns for Snacks, Hot Dogs & More
Soft and fluffy with a simple, lightly savoury bread flavour, these smaller-sized hot dog buns are an easy base for quick meals and snacks. Their compact size makes them especially handy for smaller hot dogs, mini sandwiches and lighter portions, while the soft bread pairs easily with everything from classic condiments to more creative plant-based fillings.
Key Highlights
• Soft and fluffy bread texture
• Smaller, compact size for lighter portions
• Mild flavour that works with a variety of fillings
• Great for hot dogs, mini sandwiches and snack-sized creations
• Vegan
How to Enjoy
Keep frozen until ready to eat. No defrosting is required. Microwave directly from frozen for a short time until soft and warmed through.
No microwave? Steam briefly for an especially soft finish. Alternatively, warm in an air fryer or oven for a short time at a gentle temperature. Check frequently, as the smaller buns can dry out if heated for too long.
Suggested heating guide. Appliance performance may vary. Heat until thoroughly warmed through.
Fill with your favourite vegan sausage and condiments for a classic hot dog, or use for mini sandwiches with tofu scramble, tempeh, vegan cheese, mushrooms or other savoury fillings.
Ingredients: Wheat flour, vegan margarine, yeast, sugar, salt, water.
