If you're looking for a convenient way to enjoy your vegan steamboat this Chinese New Year, here's something nice with a Korean twist from Penguin Taste: A kimchi steamboat pack.
No Preservatives | No Artificial Colouring | No MSG | Homemade | Natural Ingredients | Freshly Made | Unique Taste
3-4 Servings
Instructions:
- Pour 1.3 litres of water into a hot pot.
- Add the kimchi and sauce.
- Cook it for 10 minutes.
- Add your favourite ingredients such as vegetables, mushrooms, tofu, plant-based meats (like mini chipolatas), etc.
Ingredients
Vegetarian Kimchi:
Napa cabbage, apples, pears, radish, carrot, water, chilli powder, soy sauce, fermented soybeans, glutinous rice flour, ginger, sugar, chilli flakes, chilli, seaweed, and salt.
Sauce:
Sesame oil, water, chili powder, fermented soybeans, sugar, glutinous rice flour, soy sauce, wheat flour, and salt.
Please note:
1. This is a chilled product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.