Pinxin Black Vinegar Hericium Mushroom

• No onion, no garlic

Black vinegar has always been an essential dish in traditional flavours, with its sour-sweet taste that both whets the appetite and warms the stomach. The combination of black vinegar with hericium mushrooms is refreshing and helps cut through greasiness. It will truly evoke memories of the past, leaving you with a lingering taste to cherish!

All Pinxin products are vegan (have no animal products) and have no pungent spices (in other words, no onion no garlic).

Ingredients: Hericium Mushroom, Organic Tofu, Ginger, Peanut, Black Fungus, Black Vinegar, Filtered Water & Organic Cane Sugar.

Serving size: 2 servings.

Storage: Packed with food grade aluminium bowl. Upon receiving, kindly store food in freezer immediately. It can be stored up to 12 months in the freezer. You may refer to product packaging on the expiry date.

Consume within one day after opening.

Heating instructions:

1. Allow food to be fully defrosted (2-3 hours in room temperature, can be up to 1 day in refrigerator)
2. Steam in steamer or place in boiling water for 15-20 minutes.
3. Food is ready, enjoy!

Please note:

1. This is a frozen product.

2. If you have any frozen/chilled items in your cart,  your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia.  For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.

3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.