Creamy, egg-free mayo made fully plant-based
Nature’s Charm Vegan Mayonnaise is a rich and creamy plant-based mayo alternative that delivers classic mayonnaise taste and smooth texture without eggs, dairy, soy, gluten, nuts, or alliums.
Made with a blend of rice bran oil and coconut oil, this versatile vegan mayo works beautifully as a spread, dip, dressing base, or creamy finishing touch for both everyday meals and comfort food favourites.
Key Highlights
- Rich and creamy vegan mayonnaise with classic savoury flavour
- 100% plant-based with no eggs or dairy
- Soy-free, nut-free, gluten-free, and allium-free
- Smooth texture suitable for spreads, dips, dressings, and cooking
- Made with rice bran oil and coconut oil
How to Enjoy
- Sandwiches & Buns: Perfect for sandwiches, wraps, burgers, hotdogs, sausages, and loaded buns
- Salads & Dressings: Mix into potato salad, pasta salad, coleslaw, vegetable salads, or creamy dressings
- Dips & Sauces: Blend with herbs, chilli, mustard, or seasonings for easy dips and sauces
- Vegan Garlic Sauce: Use as a creamy base for homemade vegan garlic sauce or burger sauce
- Fries & Finger Foods: Serve with french fries, wedges, crispy popcorn bites, tempeh fingers, tofu fingers, cutlets, nuggets, spring rolls, popiah and savoury snacks
- Cooking & Fusion Dishes: Add creaminess to vegan sushi bakes, roasted vegetables, bowls, and fusion recipes
Ingredients: Rice bran oil 30%, Coconut oil 30%, Water, Distilled vinegar, Sugar, Lemon juice concentrate, Modified food starch (corn), Mustard powder, Salt.
Allergens: Contains mustard.
Nutritional Information
Serving size: 1 tbsp (15g)
Number of servings: 12 servings per container
| Amount per serving |
|
| Calories |
70 |
| Total Fat |
8g |
| Saturated Fat |
2.5g |
| Trans Fat |
0g |
| Cholesterol |
0mg |
| Sodium |
25mg |
| Total Carbohydrate |
1g |
| Dietary Fibre |
0g |
| Total Sugars |
less than 1g |
| Added Sugars |
less than 1g |
| Protein |
0g |
| Vitamin D |
0mcg |
| Iron |
0mg |
| Calcium |
0mg |
| Potassium |
0mg |
