Roasted Japanese green tea (Houjicha) is well known for its roasted nutty aroma and has a very low content of caffeine. When processing Gyokuro and Sencha, the tea plants are sorted into three categories: leaves, stems, and powder.
Green tea that consists mostly of stems (Karigane) is roasted over a hot flame to produce Houjicha. This process brings out a savoury fragrance, and provides the tea with a unique roasted flavour.
CHA-BA-SHI-RAâą Tea Roastery Houjicha is exceptionally delicious and considered one of their best sellers. Produced directly from their very own farm in Kyotanabe Kyoto, their Houjicha makes a perfect match with #Negative12degrees artisan vegan ice cream.
Ingredients:Â Unsweetened soy milk, coconut cream, xylitol, erythritol, unsweetened soy milk powder, inulin prebiotic, houjicha powder, guar xanthan mix, salt.
Please note:
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart,  your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.