Beetroot and Mint Falafels offer a vibrant and flavourful twist to the traditional Middle Eastern falafel.
In this variation, the earthy sweetness of beetroots and the refreshing essence of mint come together to create a visually appealing and uniquely tasty dish that rich in fibre, protein and the nutrition from the fresh herbs and beetroot.
These are made with all real plant wholefood ingredients including superfood and immune booster. No chemical or artificial ingredients. No added sugar.
7 pieces inside.
Ingredients: Chickpeas, beetroot, fresh mint, onion, ginger, pepper, cumin, peanut oil blend and salt.
Allergens: Contains nuts and seeds.
Storage: Keep the unopened products frozen for safe consumption, as indicated on the packaging. Once opened, reseal and keep frozen for 1 month. OR Keep the products in a chilled state for safe consumption within 7 days.
Cooking instructions:
Prebaked. Cook from frozen in 2 minutes.
Pan Frying: Pan fry the falafels with oil at medium temperature until crunchy.
Air Fryer/Baking Oven: Air fry or bake the frozen falafels for 15 to 20 minutes at 180°C until crispy outside.
Deep Frying: Simply deep fry the frozen falafels until it turns golden brown, crispy outside and tender inside.
Please note:
- This is a frozen product.
- If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
- For 'standard' delivery options, please remove any frozen/chilled products from your cart.