meatlessJack's ready-to-heat jackfruit butter masala is a delicious vegan spin on the classic Indian recipe, sure to become your new family favourite.
They made it using green jackfruit chunks with a homemade vegan butter masala paste and then simmered in spicy curry sauce.
Best to serve it hot with rice or roti.
Ingredients: Jackfruit, Water, Tomato, Plant based cooking cream (Water, Edible vegetable fat, Sugar, Pea protein, Maltodextrin, Stabilizers (INS 412, INS 415), Iodised salt, Cashew, Refined sunflower oil, Onion, Garlic, Ginger, Iodised salt, Corn starch, Sugar, Spices and Condiments.
Allergen Details: Not suitable for Sulphite, Wheat, Soya Bean, Nut and Sesame allergy sufferers due to manufacturing methods used.
Shelf Life: 18 months. Keep in cool dry place. No refrigeration needed.
Nutritional Facts:
(Approximate values per 100gms)
Energy: 346.98 kcal
Carbohydrate: 58.19 gm
Added Sugar: 0.88 gm
Protein: 1.79 gm
Fat: 11.89 gm
Sodium: 372.4 mg