Left Continue shopping
Your Order

You have no items in your cart

Nature's Charm Marinated Banana Blossom 510g

Expiry date: 16/08/2026
RM10.20 MYR
Dietary Preferences
  • Gluten-free
  • Soy-free
  • No onion, no garlic
Description

Experience the one-of-a-kind taste and texture of Nature's Charm Marinated Banana Blossom! This vegan meat alternative is great for any dish, but really shines in vegan "fish" recipes.

Ready to use directly from the can, this marinated blossom is perfect for easy, no-hassle vegan fish & chips. Just drain out the liquid marinade and you're all set!

Not only is it delicious, but it's phenomenally nutritious too – a true superfood packed with essential minerals like phosphorus, calcium, copper, magnesium and iron, all vital for your body's functioning.

Ingredients: Banana blossom, water, seaweed powder, salt, rosemary, thyme, pH adjusting agent (citric acid)

Allergens: Vegan, Gluten-Free, Wheat-Free, Soy-Free. Produced in a factory that handles peanuts, sesame seeds and sulphites.

Origin: Thailand

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

Carbon-neutral shipping with Shopify Planet
Add {cost} to support groundbreaking carbon removal technologies.
Vegan Soya Keema - Minced Meat Masala by Tulsi's Vegan Kitchen

Vegan Soya Keema - Minced Meat Masala by Tulsi's Vegan Kitchen

Keema or Kheema is a savoury dish made with minced soya meat, retaining all the spices in a great tasting keema.
Read more
Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

The perfect savoury snack to complement sweet pongal rice - crispy ulundu vadai.  

Read more
Easy Chickpea Stir-Fry

Easy Chickpea Stir-Fry

These chickpeas are often served as part of the menu during Indian festivals such as Pongal and New Year, where it goes very well with the Sweet Pongal Rice.  

Read more

Bestselling Brands