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Common Goods Nourishing Herbal Veggie Meal 600g

Expiry date: 15/07/2026
RM43.00 MYR
Dietary Preferences
  • No onion, no garlic
  • Gluten-free
  • Soy-free
  • No Added Sugar
  • Nut-Free
Description

Nourishing Herbal Veggie Meal, a wholesome blend of organic grains, unsulphured TCM herbs and “functional” mushrooms designed to provide your family with a nutritious and delicious meal!

Carefully curated with 100% natural and over 93% certified organic ingredients, this nutrient-packed rice mix combines the goodness of nature with the healing benefits of TCM herbs and “functional” mushrooms, all in one easy-to-cook package.

Certified Organic Ingredients: Only the finest organic rice, millet, vegetables and mushrooms are sourced to bring you a healthy, pesticide-free option for meal time.

🍄 “Functional & Medicinal” Mushrooms for Health Benefits: Blended with functional & medicinal mushrooms like Agaricus Brazil, Morel & Cordyceps flower, known for their liver & heart strengthening, immunity-boosting, anti-inflammatory and healing properties.

🍃 TCM Herbs: A delightful blend of TCM herbs like Codonopsis root (dang shen), Goji Berries, Chinese yam (shan yao), Red dates, Lovage root (Chuan Xiong) which is known for strengthening spleen, stomach, qi and vitality while adding flavour and promoting overall well-being.

💪 Healthy for Adults & Elderly: Perfect for all adults, this rice blend provides essential nutrients for energy, health improvement & maintenance and immunity support.

🍲 Easy to Cook: Simply rinse and cook like regular rice or porridge!

Ingredients: White rice*, pumpkin*, purple sweet potato, Chinese yam, Szechuan lovage root (chuan xiong), red dates, codonopsis root (dang shen), goji berry, Agaricus Brazil mushroom*, morel mushroom, cordyceps flower.

*Certified organic ingredients

How to cook:
1. Rinse the rice mix under cold water. 
2. Add some organic cooking oil & natural seasoning for better nutrients and flavours.
3. Cook in a rice cooker or on the stovetop with water in a 1:2 cup ratio (rice:water) for rice OR 1:3 cup ratio for porridge.

Nutrition Facts:

Serving size: 50g

Serving per container: 12


Per serving 50g

Per 100g

Energy

165 kcal

330 kcal

Protein

5g

10g

Carbohydrates

34.8g

69.6g

Total Sugar

0.7g

1.4g

Dietary Fibre

0.5g

1.0g

Total Fats

0.5g

1.0g

Sodium

12.2mg

24.4mg

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Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

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