Chin Lee Kitchen Pistachio Nut Butter 100g

Creamy pistachio butter with a delicate roasted flavour

Chin Lee Kitchen’s handcrafted pistachio butter is thick and spreadable, with the mellow, nutty flavour of lightly roasted pistachios. A touch of French Celtic sea salt brings out their natural sweetness.

Key Highlights

• Handcrafted with lightly roasted pistachios

• Made with just two ingredients

• No added sugar

• Plant-based

How To Enjoy

Natural oil separation may occur. Stir well before use.

• Spread onto sourdough toast and top with sliced strawberries and chopped pistachios.

• Swirl a spoonful into overnight oats with sliced banana.

• Spoon over warm vegan pancakes and finish with fresh blueberries.

Storage: Store in a cool, dry place. No refrigeration needed. Once opened, best consumed within 3 months.

Ingredients: Lightly roasted pistachios, French Celtic sea salt.

Allergens: Contains pistachios. Processed in a facility that also handles other nuts.

Nutrition Information

• Soy-free
• High Protein
• Gluten-free
• No Added Sugar

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.