Left Retourner au magasinage
Commande

Votre panier est vide

Verdanya Classic Cheddar Block 170g

RM22.90 MYR
Dietary Preferences
  • No onion, no garlic
  • Gluten-free

1 avis

Nous sommes en rupture de stock pour cet article.

Description

This vegan cheddar style cheese is flavourful and versatile!

It slices, grates, melts, and gets nice and gooey/stretchy!

Add it to some macaroni and non-dairy milk for an instant mac’n’cheese!

It is awesome in grilled cheese sandwiches or on top of a “cheeseburger” style pizza.

Also great on sandwiches, burgers, chopped in salads, and wherever else you love a good cheddar!

**Nutrition facts can be found in the product photos. 

Ingredients: 

organic soymilk, refined coconut oil, tapioca starch, nutritional yeast, tomato paste, kappa carrageenan, apple cider vinegar, organic miso, onion powder, spices, salt

*organic soymilk is used as the base. 

*this product has no onion/garlic

*This product is gluten free in that it contains no gluten containing ingredients.  However, it is produced in a facility that also makes gluten containing products.  Though we do our best to clean equipment, we cannot guarantee no cross contamination.

Please note:

1. This is a chilled product.

2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.

3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.

Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

Ajoutez {cost} pour soutenir des technologies révolutionnaires de captage du carbone.
Vegan Pongal Rice by Tulsi's Vegan Kitchen

Vegan Pongal Rice by Tulsi's Vegan Kitchen

An important part of the celebration of Pongal - the Tamil harvest/thanksgiving festival, is the boiling of milk and the new rice of the harvest season. This recipe shows how a vegan version of this sweet rice may be prepared at home.

 

Voir plus
Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

The perfect savoury snack to complement sweet pongal rice - crispy ulundu vadai.  

Voir plus
Easy Chickpea Stir-Fry

Easy Chickpea Stir-Fry

These chickpeas are often served as part of the menu during Indian festivals such as Pongal and New Year, where it goes very well with the Sweet Pongal Rice.  

Voir plus

Bestselling Brands

x