From the sun-drenched kitchens of Spain, Trevijano brings the soul of Mediterranean cooking to your pantry. Each tray is packed with carefully air-dried vegetables, aromatic herbs, and premium grains — no preservatives, no artificial additives, nothing unnecessary. Just real ingredients that come alive with a little olive oil, water, and heat.
Whether you're craving a creamy risotto, a fragrant couscous, or a proper Spanish paella, Trevijano makes it possible on a weeknight. All products are vegan-friendly and crafted with the kind of flavour that makes you forget it came from a pantry shelf.
What's in This Collection
Plantbased Bolognese Pasta — Pasta with textured pea protein, tomato, herbs and spices. 17g of plant protein per serving, ready in 11 minutes.
Moroccan Couscous — Fragrant with cumin, mint, coriander and a gentle chilli warmth. Ready in just 5 minutes.
Mediterranean Couscous — Tomato, black olives, zucchini, oregano and sesame. Light, fluffy, and full of character.
Paella 6 Vegetables — Rice, six vegetables, and aromatic saffron. A classic Spanish paella, simplified.
Shiitake & Porcini Risotto — Rich, earthy mushrooms balanced with pumpkin and basil. Gluten-free and deeply satisfying.
Tuscan Risotto — Cherry tomato, basil, and crunchy hazelnuts in a creamy Tuscan-inspired bowl.
Mediterranean Risotto — Tomato, zucchini, olives, garlic, and oregano. Naturally vegan and gluten-free.
Shake the tray, add water, and let the Mediterranean do the rest.
