Left Retourner au magasinage
Commande

Votre panier est vide

Limited time only
RM12.00 MYR
31 December 2025: We're open daily as usual today and all week including on the 1st January 2026! Order before 5.30pm for Same Day Delivery to addresses in KL & Selangor! Kota Damansara outlet open as usual 10am to 7pm.

Langue

Giancarlo Polenghi Lazy Lemon Juice 200ml

Expiry date: 22/04/2026
RM5.90 MYR
Dietary Preferences
  • Gluten-free
  • No onion, no garlic
  • Soy-free
  • No Added Sugar
  • Nut-Free
Description

Made from the finest lemons in Italy, this lemon juice comes in a super cute, convenient squeezy bottle. Use it with vegan fish fillets, salads, curries and drinks or whenever you need the taste of real lemons or to add some tanginess.

Ingredients: Lemon Juice (from EU and non-EU origin), Preservative (Potassium Metabisulphite). 

Allergy Advice: Contains sulphites.

Storage: Store in a cool, dry place, away from sunlight. Once opened, close well and keep refrigerated.

Nutritional info: 


Typical average values for 100ml
Energy 116kJ/27kcal
Fats <0g
of which saturates 0g
Carbohydrates 2g
of which sugars 2g
Protein 0.4g
Salt <0g
Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

Ajoutez {cost} pour soutenir des technologies révolutionnaires de captage du carbone.
Vegan Pongal Rice by Tulsi's Vegan Kitchen

Vegan Pongal Rice by Tulsi's Vegan Kitchen

An important part of the celebration of Pongal - the Tamil harvest/thanksgiving festival, is the boiling of milk and the new rice of the harvest season. This recipe shows how a vegan version of this sweet rice may be prepared at home.

 

Voir plus
Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

The perfect savoury snack to complement sweet pongal rice - crispy ulundu vadai.  

Voir plus
Easy Chickpea Stir-Fry

Easy Chickpea Stir-Fry

These chickpeas are often served as part of the menu during Indian festivals such as Pongal and New Year, where it goes very well with the Sweet Pongal Rice.  

Voir plus

Bestselling Brands

x