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Malaysian Traditional Cakes: Apam Balik (Peanut Pancake) (Frozen) 260g

Expiry date: 10/06/2027
RM9.90 MYR

Most customers add 2–3 items to maximise delivery savings

Description

A Classic Malaysian Peanut Pancake with Sweet Corn Filling

Enjoy the comforting taste of a beloved Malaysian street food favourite in the convenience of your own home. This frozen Apam Balik features a soft, fluffy pancake folded around a generous filling of crunchy peanuts, sweet corn, and sugar, creating a delicious balance of nutty sweetness and satisfying texture. Simply heat and serve for a comforting snack, breakfast, or tea-time treat.

Key Highlights

  • Traditional Malaysian-style folded peanut pancake
  • Filled with roasted peanuts, sweet corn, and sugar for a classic sweet and nutty flavour
  • Soft, fluffy pancake with a lightly chewy texture
  • Convenient frozen format for easy preparation
  • Vegan-friendly

How to Enjoy

Heat directly from frozen using your preferred method:

  • Steam: Steam for approximately 10 minutes until heated through.
  • Air Fryer: Preheat to 180°C for 5 minutes. Air fry for 5 minutes, turn over, then cook for another 5 minutes.
  • Oven: Preheat to 160°C for 10 minutes. Bake for 10–15 minutes until warm.
  • Pan: Lightly oil a pan and cook over medium heat for 4–5 minutes, turning occasionally until evenly heated.

Ingredients: All-purpose flour, Salt, Sugar, Peanuts, Sweet Corn (Corn, Water, Sugar, Salt, Modified Starch, Sodium Erythorbate, Citric Acid).

Allergens: Contains wheat and nuts.

Please note:

1. This is a frozen product.

2. This item can only be shipped within KL & Selangor.

3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.

Dietary Preferences
  • No onion, no garlic
Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

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