Left Retourner au magasinage
Commande

Votre panier est vide

Limited time only
RM12.00 MYR
31 December 2025: We're open daily as usual today and all week including on the 1st January 2026! Order before 5.30pm for Same Day Delivery to addresses in KL & Selangor! Kota Damansara outlet open as usual 10am to 7pm.

Langue

Freee Gluten Free Organic Supergrain Hoops 300g

Expiry date: 20/11/2026
RM31.90 MYR
Dietary Preferences
  • Organic
  • Gluten-free
  • No onion, no garlic
  • Nut-Free
Description

Discover a world of nature’s supergrains… These crunchy Gluten Free Organic Supergrain Hoops are packed with lightly toasted wholegrains like buckwheat, oats, teff and quinoa, enjoyed by different cultures for centuries. A gluten free, organic and vegan breakfast with flavours from around the world.

This product is Coeliac UK, Vegan, Kosher and Soil Association (Organic) certified.

Ingredients: cereal blend* (brown rice*, buckwheat flour*17%, chickpea flour*, gluten free oat flour*3%, teff flour* 3%, quinoa flour*3%), date syrup*, dried rice syrup*, salt. 

Allergy advice: for allergens see ingredient in bold

*Organic produce.

Make in the UK with EU and Non-EU Rice.

Storage: keep airtight. 

Packaging material: HDPE bag, card box.

Nutritional info: 

 Typical values Per 100g    Per 30g serving
 Energy  1662kJ  499kJ
 392kcal  118kcal
 Fat  3.4g  1.0g
 of which saturates      0.7g 0.2g
 Carbohydrate  80g 24g
 of which sugars  7.4g 2.2g
 Fibre  4.1g 1.2g
 Protein  8.5g 2.6g
 Salt 0.36g 0.11g
Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

Ajoutez {cost} pour soutenir des technologies révolutionnaires de captage du carbone.
Vegan Pongal Rice by Tulsi's Vegan Kitchen

Vegan Pongal Rice by Tulsi's Vegan Kitchen

An important part of the celebration of Pongal - the Tamil harvest/thanksgiving festival, is the boiling of milk and the new rice of the harvest season. This recipe shows how a vegan version of this sweet rice may be prepared at home.

 

Voir plus
Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

Crispy Ulundu Vadai by Tulsi's Vegan Kitchen

The perfect savoury snack to complement sweet pongal rice - crispy ulundu vadai.  

Voir plus
Easy Chickpea Stir-Fry

Easy Chickpea Stir-Fry

These chickpeas are often served as part of the menu during Indian festivals such as Pongal and New Year, where it goes very well with the Sweet Pongal Rice.  

Voir plus

Bestselling Brands

x