Woods Yuba 250g

Delicate tofu skin with a satisfying layered texture

Woods Yuba is made from certified organic soybeans and sea salt, with a delicate, layered texture and mild savoury flavour that readily takes on the flavours of sauces, broths and seasonings. Also known as tofu skin, yuba is a versatile soy-based ingredient that works beautifully across stir-fries, soups, salads and slow-cooked dishes.

Key Highlights

• Vegan
• Made with certified organic soybeans
• 21.8g protein per 100g
• Simple ingredients
• Versatile layered texture that absorbs flavours beautifully

How to Enjoy

Thaw before use. Enjoy as is, or steam, pan-fry, sauté or deep-fry depending on your preferred texture. Add yuba to stir-fries and noodle dishes, toss it through salads, simmer it in soups and hot pots, or let it soak up the flavours of curries and slow-cooked dishes. Or get creative and make yuba rolls or yuba noodles.

Ingredients: Certified organic soybean, sea salt.

Storage: Keep frozen.

Nutritional Information

Please note:

1. This is a frozen product.

2. If you have any frozen/chilled items in your cart,  your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia.  For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.

3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.

• Organic
• Gluten-free
• No onion, no garlic
• No Added Sugar
• High Protein

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.