The authentic flavor of Thai green curry, paired with well-seasoned hericium mushrooms and young jackfruit, allows the unique aroma of green curry to burst in your mouth. No need to travel abroad or go through the hassle of preparing a variety of ingredients - now you can enjoy authentic Thai green curry right at home!
All Pinxin products are vegan (have no animal products) and have no pungent spices (in other words, no onion no garlic).
Ingredients: Hericium Mushroom, Round Eggplant, Long Bean, Young Jackfruit, Pea Eggplant, Carrot, Coconut Milk, Green Chili Paste, Galangal, Lemongrass, Palm Oil, Coriander, Basil, Cili Padi, Gula Melaka, Mushroom Seasoning, Coriander Seed, Black Pepper, Kaffir Lime, Lake Salt Light, Organic Cane Sugar, Kaffir Lime Leaves, Fennel, Turmeric Powder, White Pepper, Vegan Belacan.
Serving size: 2 servings.
Storage: Packed with food grade aluminium bowl. Upon receiving, kindly store food in freezer immediately. It can be stored up to 12 months in the freezer. You may refer to product packaging on the expiry date.
Consume within one day after opening.
Heating instructions:
- Allow food to be fully defrosted (2-3 hours in room temperature, can be up to 1 day in refrigerator)
- Steam in steamer or place in boiling water for 15-20 minutes.
- Food is ready, enjoy!
Please note:
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.
