We get it—our OG Sambal Sotong sauce is that good. So we bottled up all that bold, seafoody, umami-packed magic and made Not Your Mama's Sambal!
No (vegan) sotong, no problem. This fiery, plant-based sambal brings the same deep, addictive flavour you love—perfect for anything and everything! Drizzling, dipping, mixing, or straight-up spooning into your mouths…don’t worry, we won’t tell your Mama/Mak!
- No added coloring
- No added preservatives
Ingredients: Cabbage, Chilli (23%), Sugar, Onion, Palm Oil, Tomato, Water, Tomato Paste, Lemongrass, Garlic, Tamarind, Bean Sauce, Vegan Seasoning (Salt, Sugar, White Pepper Powder, Yeast Extract, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Flavor Enhancer (INS 364 (ii), 621, 631, 627), Anticaking Agent (INS 341(iii)), Galangal, Salt, Ginger.
Allergens: Contains soy. Made in a facility that handles wheat & egg.
Storage: Keep in a cool dry place, refrigerate after opening.
Serving suggestions:
Scoop It: Just open the jar and scoop it straight onto your plate. No cooking needed.
OR
Heat It: Want it warm? Microwave a spoonful for 15–20 seconds or stir into hot rice.
OR
Mix It: Use it as a base for stir-fries, sauces, or anything that needs a spicy upgrade.