Smooth, Creamy & Made for Coffee
A well-balanced oat drink with a naturally mild flavour and creamy texture that blends seamlessly into your daily cup. Designed to foam beautifully, it creates a smooth, velvety finish for coffee without overpowering its flavour. Whether you’re making a latte at home or simply adding it to your tea, it delivers a consistent, well-rounded experience every time.
Key Highlights
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Made from oats with a naturally smooth, balanced taste
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Specially formulated for stable, creamy foam
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Blends well with coffee and tea without separation
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Creamy texture from plant-based fats
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Enriched with calcium and essential vitamins
How to Enjoy
Steam and froth for lattes, cappuccinos, or flat whites
Add to coffee or tea for a smooth, creamy finish
Enjoy chilled on its own, with granola, or in everyday cooking
Ingredients
Oat base (water, oats 10 %), rapeseed oil, acidity regulator (dipotassium phosphate), calcium carbonate, calcium phosphates, iodised salt, vitamins (D2, riboflavin, B12)
Nutritional value
Nutrition information per 100 ml:
Energy 247 kJ/59 kcal
Fat 3.0 g
of which saturated 0.3 g
Carbohydrates 6.6 g
of which sugars 4.0 g*
Fiber 0.8 g
Protein 1.0 g
Salt 0.10 g
Vitamin D 1.5 μg (30%**)
Riboflavin 0.21 mg (15%**)
Vitamin B12 0,38 μg (15%**)
Calcium 120 mg (15%**)
* Natural sugars from oats.
** Of the Daily Reference Intake.
The information above is taken from oatly.com