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meatlessJACK Nasi Lemak & Steam Rice 300g

Expiry date: 25/10/2026
RM13.00 MYR
Dietary Preferences
  • No onion, no garlic
Description

Vegan nasi lemak with steamed rice.

Flavours of Malaysia

Vegan, no onion and garlic, no nonsense.

Quick vegan meal anytime, any day, anywhere.

Wooden spoon included.

Ingredients:

Rice pack: Rice (72%), coconut milk, ginger, contains permitted natural sweetening substance (trehalose), sugar, coconut cream powder, salt, pandan leaf.

Sambal pack: Lemongrass, tomato, vegetarian anchovies (contains gluten, sesame) (13%), peanut (13%), chilli (8%), sugar, vegetable oil (palm), chilli sauce, tomato sauce (contains celery), plum sauce, vegan oyster flavoured sauce (contains gluten, soy), salt, flavour enhancer (maltodextrin (plant starch), yeast extracts, permitted flavouring substances, salt and vegetable powder), nutritional yeast.

Allergen Details: Contains coconut milk, soy, nuts, tree nuts, sesame, celery and gluten. May contain wheat due to manufacturing methods used.

Nutritional Facts :

Serving per package: 1

Serving size: 300g

  Average quantity per serving
Average quantity per 100g
Energy

714 kal

2987.4 kJ

238 kal

995.8 kJ

Protein 12.0g 4.0g
Fats 28.8g 9.6g
Carbohydrates 101.4g 33.8g
Sugar 38.7g 12.9g
Salt 1686.9mg 562.3mg

Storage instructions:

Store in a cool, dry place away from direct sunlight. Once opened, keep under refrigeration and consume within 3 days. Do not consume if the pack is puffed or leaked.

Heating instructions:

Microwave:

  1. Crush the pouch to loosen the rice.
  2. Take out curry and rice from pouch; place on a microwave-safe plate or bowl.
  3. Insert into microwave and heat on medium heat for 2-3 minutes.
  4. Enjoy the meal!

Stove: 

  1. To steam food without a steamer, use a pot or wok, add a few centimetres of water.
  2. Crush the pouch to loosen the rice.
  3. Take out curry and rice from pouch; put on a heatproof plate or bowl.
  4. Put plate/bowl with curry and rice into the pot/wok. Ensure water is enough but water-level is below the plate/bowl top. Also enough space for steam to circulate.
  5. Cover with lid and simmer. Steam for 12-15 minutes.
  6. Enjoy the meal!

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Disclaimer

Although we make every effort to ensure that the information contained on this page is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.

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