This nut butter is specially crafted for the chocolate lover who dreams of ways to have chocolate for breakfast without the sugar load.
Chocolate Almond Butter is made from a blend of roasted Californian almonds and unsweetened cocoa powder (a rich source of polyphenols that contain powerful antioxidant properties). You can expect a toasty, luscious chocolatey nut butter that's slightly bittersweet with just a touch of organic molasses and Himalayan pink salt to balance it all out.
Lovely when a thick layer is spread on a slice of freshly toasted sourdough bread, so it melts slightly and becomes an even more decadent breakfast. When in doubt, choose chocolate!
Ingredients: Almonds, unsweetened cocoa powder, organic molasses, Himalayan pink salt
Allergens: May contain traces of other tree nuts. If you are allergic or highly sensitive to certain types of nuts/seeds, kindly take this into consideration.
Refrigerate to extend shelf life.
Crafted by Amelia, an AFPA Certified Holistic Nutritionist, all her nut butters are strictly dairy-free, gluten-free, plant-based and made less sweet.