3 times more fibre than regular spaghetti.
Ingredients: Wholemeal durum wheat semolina
Allergens: Contains gluten. May contain traces of egg and soy due to the manufacturing facility.
Product does not contain egg as an ingredient.
|
NUTRITIONAL INFORMATION
Servings Per Pack: 4 / Serving Size: 125g |
|
Average QTY per serving* |
Average QTY per 100g* |
| Energy |
|
|
| – kj |
1890kJ |
1510kJ |
| Protein |
19.0g |
15.0g |
| Fat, total |
4.0g |
3.5g |
| – saturated |
0.9g |
0.7g |
| Carbohydrates |
78.0g |
62.0g |
| – sugars |
4.0g |
3.0g |
| Dietary Fibre |
11.0g |
9.0g |
| Sodium |
38mg |
30mg |
*Above figures relate to uncooked dry pasta.